Green Cuisine: A plant-based dinner with Bailey Kennedy

Imagine an enchanting evening hosted by Angie & MJ, a.k.a. The Cellar Sisters, in a cozy, warmly lit venue. The night begins with glasses of sparkling wine and canapes, setting a celebratory tone. Guests will then enter the dining area and be treated to a multi-course meal crafted by Bailey Kennedy, a renowned local herbivorous cook and caterer. Wines have been thoughtfully selected to pair with each course, and will be available for purchase.

You’ll enjoy a healthy meal featuring locally sourced produce and wines, plus learn about this incredible, sustainable lifestyle in a casual, intimate setting.