Amuse Bouche
Bloomfield
$145
Imagine entering into a wild painting where you are seated at a table and sharing a meal prepared by the counties best plant based Chef Chris Byrne. Each of the 5 courses are inspired by a creation from Contemporary Artist Rhonda Nolan.
This will be a night to remember. This collaboration of food and ART promises to bring you to another level with a heightened culinary and artistic experience. Come and sit at our table!
for tickets email qcumberz@kos.net
or
